Mark Giannotto, Memphis Commercial Appeal Published 7:24 p.m. ET March 31, 2020 | Updated 7:24 p.m. ET March 31, 2020AutoplayShow ThumbnailsShow CaptionsLast SlideNext SlideMEMPHIS — Kevin Glona placed the catfish on the counter and slammed a hammer into its head, prompting a question over the din of Jimi Hendrix playing from the speaker. Why exactly, on a Sunday afternoon in the middle of a pandemic, was he slamming a hammer into the head of a fish that had already been caught?“If someone was going to skin me alive,” Glona answered, “I’d want them to knock me out.”Then Glona, the manager of Catch’em Lakes and Walnut Grove Bait and Tackle put aside the hammer and grabbed a fillet knife. He sliced near the fish’s gills and cut along the spine from head to tail. Pliers came out next, and Glona used them to rip off the skin like he was shucking corn. Finally, he washed the catfish in a nearby sink and handed it back to a customer. They had six more catfish to be filleted and cleaned. Another customer was waiting to get into the bait shop. About 50 others were fishing one of the four lakes, trying for one last bite before sunset.The phone hadn’t stopped


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